Just food : philosophy, justice and food / [edited by] J.M. Dieterle.
Contributor(s): Dieterle, Jill Marie [editor.]
Material type: 
TextPublisher: London ; Lanham, Maryland : Rowman & Littlefield International, Ltd., [2015]Copyright date: ©2015Description: xxi, 250 pages ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781783483877; 1783483873Subject(s): Food security | Food supply -- Moral and ethical aspectsDDC classification: 363.8 LOC classification: HD9000.5 | .J837 2015Bibliography, Etc. Note: Includes bibliographical references (pages 213-237) and index.| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Book
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John Bulow Campbell Library | 1 West | HD9000.5 .J837 2015 (Browse shelf(Opens below)) | 1 | Available | 0182903392070 |
Includes bibliographical references (pages 213-237) and index.
Framing Food Justice / J. Michael Scoville -- Food, Hunger and Property / Stephen Minister -- Food Deserts and Lockean Property / J. M. Dieterle -- Food Deserts, Justice and the Distributive Property / Jennifer Szende -- Food Sovereignty: Two Conceptions of Food Justice / Ian Werkheiser, Shakara Tyler and Paul B. Thompson -- Food Sovereignty and Gender Justice: The Case of Via Campesina / Mark Navin -- Food Policy, Mexican Migration and Collective Responsibility / Steve Tammelleo -- Food is a Feminist Issue / Lori Watson -- Meat Eating and Masculinity: A Foucauldian Analysis / Nancy M. Williams -- Food, Film and Gender / Margaret Crouch -- "Food Virtue": Can We Make Virtuous Food Choices? / Nancy E. Snow -- Limits on Locavorism / Liz Goodnick.