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Food for thought : philosophy and food / Elizabeth Telfer.

By: Telfer, Elizabeth
Material type: TextTextPublisher: London ; New York : Routledge, 1996Description: x, 132 pages ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0415133815; 0415133823 (pbk.)Subject(s): Food -- Philosophy | Food -- Moral and ethical aspectsDDC classification: 100 LOC classification: B105.F66 | T45 1996Bibliography, Etc. Note: Includes bibliographical references (pages [126]-128) and index.

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